Browse Items (1083 total)

Nowadays, diet-related non-communicable diseases and their complications are one of the most important public health problems worldwide. Food supplements and functional foods are considered food products which contribute to the achievement of optimal…

The Special Issue, entitled “Forest, Food and Nutrition”, is focused on understanding of the intersection and linking existing between forests, food, and nutrition. Forest ecosystems are an important biodiversity environment resource for many…

Edisi kedua ini, dalam Akses Terbuka, bertujuan untuk memberikan gambaran umum yang komprehensif dan praktis tentang pengetahuan yang diperlukan untuk penilaian dan pengelolaan orang dewasa yang lebih tua dengan atau berisiko mengalami fraktur…

This second edition, in Open Access, aims to provide a comprehensive and practical overview of the knowledge required for the assessment and management of the older adult with or at risk of fragility fracture, with additional focus on those who are…

This open access book aims to provide a comprehensive but practical overview of the knowledge required for the assessment and management of the older adult with or at risk of fragility fracture. It considers this from the perspectives of all of the…

Cancer is a great challenge to efficient therapy due to biological diversity. Disturbed oxidative homeostasis in cancer cells certainly contributes to differential therapy response. Further, one of the hallmarks of cancer cells is adaptation which…

This open access book maps a crucial but neglected chapter in the history of psychiatry: how was melancholia transformed in the nineteenth century from traditional melancholy madness into a modern biomedical mood disorder, paving the way for the…

This book sheds light on the influence of the environment on people’s mental health. To what extent are exposures to green space, air pollution, natural disasters, etc. related to depression or suicide? Such questions are relevant for both scientists…

Traumatic brain injury (TBI) has the highest incidence of all common neurological dysfunctions and is a risk factor for a variety of neurological diseases. TBI is a major public health burden and the care of TBI patients is difficult. This book…

Recent technological advancements, socio-economic trends, and population lifestyle modifications throughout the world indicate the need for foods with increased health benefits. The clear relationship between the food that we eat and our well-being…