Browse Items (1135 total)

The international concept of food security is a situation where all people have physical, social, and economic access at all times to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy…

Discover the latest advancements in alopecia management with Alopecia Management - An Update. This comprehensive edited volume brings together leading experts in the field to provide a timely and informative exploration of strategies for managing…

Atopic dermatitis is a chronic skin condition that has a critical impact on patient quality of life. Recently described pathophysiological aspects and new therapeutic approaches have benefitted greatly the management of patients with this condition.…

Keratinocytes have various functions to maintain epidermal homeostasis. Many inflammatory skin diseases can develop due to suppressed or defective anti-inflammatory properties of keratinocytes. This book discusses the structural, biological, and…

Thrombotic diseases are some of the leading causes of death in the world. Anticoagulation is a mainstay approach for the prophylaxis and treatment of thrombotic diseases. This book includes six chapters regarding the mechanisms of anticoagulation and…

Antiphospholipid syndrome (APS) is an acquired autoimmune disorder in which the immune system mistakenly produces antiphospholipid antibodies that attack tissues in the body. These antibodies can lead to the formation of blood clots in arteries and…

This book examines both the fluid and cellular components of blood. After the introductory section, the second section presents updates on various topics in hemodynamics. Chapters in this section discuss anemia, 4D flow MRI in cardiology,…

Every cell in our body including red blood cells is covered with special markers called antigens, a substance that triggers the immune system response. Millions of antigens are present on the membrane of red blood cells and are ignored by the immune…

This book presents a comprehensive overview of sickle cell anemia, with chapters addressing diagnosis and clinical, psychosocial, and pharmacological management of patients with this disease. It is a vital resource for biomedical science and medical…

The term “health literacy” was used for the first time in 1974 at a conference on health education and social policy; its definition has evolved over time to encompass both the patient’s understanding and their ability to process and interpret the…