Aquaponics Food Production Systems

Aquaponics Food Production Systems.jpg

Dublin Core

Title

Aquaponics Food Production Systems

Subject

Life sciences; Aquatic ecology ; Wildlife; Fish; Agriculture; Sustainable development; Environmental education

Description

This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradation, environmental pollution, world hunger and climate change.

Creator

Goddek, Simon (editor)
Joyce, Alyssa (editor)
Kotzen, Benz (editor)
Burnell, Gavin M. (editor)

Source

https://directory.doabooks.org/handle/20.500.12854/27037

Publisher

Springer Nature

Date

2019

Contributor

Jadik Wijayanto

Rights

https://creativecommons.org/licenses/by/4.0

Format

PDF

Language

English

Type

Textbooks

Identifier

DOI : 10.1007/978-3-030-15943-6

Coverage

Basingstoke, Britania Raya, London

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