Browse Items (1 total)

  • Tags: Bacteria and Sea Organisms

Glycan Diversity in Fungi, Bacteria and Sea Organisms.jpg
The cell surface of fungi, bacteria and sea organisms is highly glycosylated. These glycans are oligo- or polysaccharide molecules that can be secreted or attached to protein or lipids forming glycoconjugates. They present extraordinary structural…
Output Formats

atom, csv, dcmes-xml, json, omeka-xml, rss2