Energy transition is a shift in the system of energy production and consumption, from fossil-based materials (oil, natural gas, coal) to renewable energy sources (nuclear, wind, solar). Indonesia’s national energy transition roadmap has set the…
Despite tremendous advances in our understanding of marine mammals over the past several decades, numerous unanswered questions remain. These include fundamental questions in every biological discipline as well as other areas of science, including…
This Special Issue is designed to discuss and examine relevant legal issues concerning ocean governance in the context of the United Nations Sustainable Development Goals (SDGs) for the long-lasting benefits of the international community. It will…
This reprint is a comprehensive compilation of both new discoveries and methods related to nature hydrate and deep-water hydrocarbon. This reprint contains the advanced methods used in natural gas hydrate and deep-water hydrocarbon exploration. Its…
Sea level changes and atmospheric pressure fluctuations, superimposed on these changes, are
of tremendous significance, and should be studied when researching various non-uniformly scaled
processes.
When studying various non-uniformly scaled…
Sea surface salinity (SSS) is an essential climate variable [1]. It is a key component of the water cycle,
as a tracer of precipitation and evaporation, river outflow and ice melt/freeze. It is a key driver of oceanic
circulation through its role…
Sea surface temperature (SST) has been defined byWorld Meteorological Organization
(WMO) as one of the essential climate variables (ECVs) contributing to the characterization
of Earth’s climate. As one of the ECVs, SST study and analysis have been…
Marine environmental conditions are highly distinct in the Yellow Sea, the East China
Sea, and the East/Japan Sea, with characteristics such as the shallow and turbid conditions
of the Yellow Sea, relatively warm subtropical conditions of the East…
Aquatic products represent an important food source; they include products such
as fish, shrimp, shellfish, crab, and seaweed, and provide high-quality proteins, fatty
acids, minerals, and other nutritional elements. Generally, raw aquatic…
Bacterial motility is a widespread characteristic that can provide several advantages for the
cell, allowing it to move towards more favorable conditions and enabling host-associated processes
such as colonization. There are different bacterial…