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Reshaping Food Systems to improve Nutrition and Health in the Eastern Mediterranean Region

This detailed and comprehensive study examines nutrition and health in the World Health Organization (WHO) Eastern Mediterranean Region, presenting the six game-changing food systems actions proposed by the WHO and the progress of their…

Tags: food, food systems actions, health, Mediterranean countries, nutrition, OER Perppustakaan Universitas Airlangga, Perpustakaan Unair, WHO, World Health Organization

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